How to Prepared Spanish Omelette Healthy and easiest Breakfast Recipe

How to Prepared Spanish Omelette Healthy and easiest Breakfast Recipe


Spanish omelette recipe



Very tasty and quick recipe for breakfast


Everyone definitely loves this recipe

Let's start with the recipe


In a pan, I took 1/4 cup of oil

When the oil is heated, add 1 cup of finely chopped potatoes on medium flame fry 2-3 minutes

Stir regularly until the potatoes are a little soft

Fry these potatoes over medium heat for about 3 minutes

Then add 1 cup of onion

Fry the onion for 2-3 minutes as well

After 2-3 minutes, add 1 cup of cabbage

It's optional

Add 1/2 teaspoon of salt

We can also do it with onions and potatoes

We'll add salt later as well

Close the lid and cook on a low flame for 7-8 minutes

After 7-8 minutes

Both onion and potatoes are soft

Turn off the flame and turn off the plate

Set aside on a plate

We put 3 eggs in a bowl

Add half tsp salt and half tsp pepper powder

Flip it open to make it fluffy

Add coriander and mint leaves

Now add your fried potatoes

Mix well

Spanish omelette mix is ​​ready

Let's keep cooking

Take a pan over medium heat

Add 2 tablespoons of oil

Spread oil around the edges of the pan

When oil is heated

Pour omelette mixture into a pan

Save half the mixture for later use

That's why I use cheese

I use the mixture twice

If you don't use cheese

You can use the entire mixture at once

I use 1/2 cup of mozzarella cheese

The use of cheese is optional

Now distribute the remaining mixture over the cheese

Gas flame is low at this point

Cover the lid for 6-7 minutes

After 6-7 minutes

Omelette is cooked on one side

Use the plate to turn the omelette over

also cook from the other side

Also cook this side for 6-7 minutes by covering the lid

Gas flame is low

Open the lid after 5-6 minutes

Spanish omelette is ready

Turn off the flame and serve

Transfer the omelette to a plate

Check out the perfect and delicious omelette that's ready to eat

Make the slices

Cook perfectly from the inside and melt the cheese properly

Very tasty and mouth watering

Serve with sauce

Or you can use it in sandwich

Can it also work with pao. attempt

Comments