HOW TO PREPARE FRUIT FIRNI QUICKLY AND EASY AT HOME

 HOW TO PREPARE FRUIT FIRNI QUICKLY AND EASY AT HOME

Ingredients:

¼ cup Reistota (soaked)

¼ cup milk

clarified butter 1 tablespoon

Sliced ​​pistachios 2-3 tbsp

Sliced ​​almonds 2-3 tbsp

3 cups of milk

2 tablespoons of stevia or to taste

cardamom powder ½ tsp

Essence of Kewra ½ tsp

papaya cubes

Chopped Mixed Fruit

kiwi slices

papaya slices

strawberry slices

grape slices

strawberries

raisins

sliced ​​pistachios

Directions: 

In a grinder add the rice and milk and grind to a paste and set aside.

In a wok add the clarified butter and let it melt.

Add the pistachios and almonds and sauté for 2 minutes.

Add the milk, mix well and bring to a boil.

Now add the ground dough, mix well and cook over low heat for 8-10 minutes, stirring occasionally.

Add Equal Stevia and mix well.

Add cardamom powder, kewra essence, mix well and cook for 3-4 minutes.

In a serving glass, add mixed fruit, kiwi, papaya, strawberry, grapes, and prepared varnish.

Garnish with strawberries, raisins and pistachios.

Serve so fresh!