How to Make Pizza with Crazy Dough at Home

 How to Make Pizza with Crazy Dough at Home

Ingrediants:

Prepare the chicken:

2 tablespoons of cooking oil

Boneless chicken in cubes 250g

1 teaspoon of ginger garlic paste

Tandoori masala 2 tbsp

2-3 tablespoons of shaken yogurt

Prepare the slurry:

Sifted flour 2 ½ cups

1 teaspoon of salt

2 teaspoons of sugar

1 teaspoon of dried oregano

Eggs 2

1 cup milk

1 cup of water or as needed

2 tablespoons of cooking oil

Assembly:

chopped hot pepper

Pitted and diced tomatoes

Onion cubes

Chopped red chilli

Pizza sauce 3-4 tablespoons or as needed

Grated Cheddar

Grated Mozzarella

Sliced ​​black olives

Sliced ​​pickled jalapeños

Dried oregano

Chopped red chilli

Addresses:

Prepare the chicken:

In a skillet, add the cooking oil and chicken and mix well 

Add the ginger garlic paste, mix well and cook for 1-2 minutes.

Add the tandoori masala, yogurt, mix well and cook for 2-3 minutes, cover and cook over medium heat until tender (6-8 minutes), then cook over high heat until dry and set aside.

Prepare the slurry:

In a bowl, combine the 00 flour, salt, sugar and dried oregano and mix well.

Add the eggs and milk (adding gradually) and beat well.

Add the water little by little and beat well until it reaches the desired consistency.

Add the cooking oil, beat well and reserve.

Assembly:

Grease a 9-by-12-inch pan with cooking oil, pour in half the runny batter, distribute evenly, and beat several times.

Add the cooked chicken pieces, peppers, tomatoes, onions, and chopped red chillies.

Bake in 15 minutes in oven at 180 C

Remove from the oven, pour in the pizza sauce and distribute evenly.

Add the cheddar cheese, mozzarella, black olives, pickled jalapeños, dried oregano and chopped red chillies (for 2 pizzas).

Bake again in a preheated oven at 180 ° C until the cheese has melted (10 minutes).

Slice and serve!