How to make Perfect Risotto at Home

 How to make Perfect Risotto at Home

How to make Perfect Risotto at Home

Super tasty and delicious RISOTTO recipe!

Risotto is an original dish from Northern Italy. Basically, it's a way of making rice in Italy. The rice is prepared in a specific vegetable or meat broth until it reaches a great creamy consistency. Without a doubt, it is a very rich and healthy meal. Risotto is of different types and is also prepared in different ways. And today, with so much attention, risotto has found its way to India and then onto our plates too. It is served in most major Italian restaurants. It's a great dish, but you can also make a delicious one at home using the best risotto recipes and enjoy its taste. We all love trying new foods and recipes at home, and when it's delicious and creamy with a cheesy risotto, my mouth is watering. The vegetarian risotto recipe we are preparing today has an excellent taste and is also super healthy. Risotto also looks complex and sounds complicated to make, but there is a super easy risotto recipe we share that can help you enjoy restaurant style risotto at home and keep your family members happy. Then let's start.

Ingredients:

1. Cooked rice: 1 cup (arborio rice or whatever we use for khichdi or kheer)

2. Yellow, red and green peppers: some of all colors (cut into small pieces)

3. Milk: 1 cup (full cream)

4. Mozzarella cheese: 1 cup (grated)

5. Corn flour: 2 tablespoons

6. Salt: to taste

7. Black pepper powder: ½ tablespoon

8. Oregano: ½ tablespoon

9. Chilli flakes: ½ tablespoon

Method:

Step 1: Prepare the Base

First bring the milk to the boil in a medium-sized saucepan and after boiling add the grated cheese and mix well. When the cheese is melted, add some black pepper powder, oregano, chilli flakes and salt and mix well. The risotto pasta is ready.

Step 2: Prepare the Risotto

Put some oil in a pan . Add the peppers and sauté them a little, then add the risotto pasta we cooked and stir everything well. Add black pepper powder, chilli flakes, salt and a little oregano and mix well.

Add the cooked rice and mix. Cook for 2 minutes and a delicious and healthy risotto is ready. Enjoy!

Note:

1. The risotto is made with arborio rice, but you can also use the local rice, but avoid the basmati style.

2. Do not cook the rice too long so that it mixes well with the spices.

Risotto is a healthy meal in itself and also very tasty and healthy.It's super tasty to taste and kids would love it. So do it at home and enjoy.

Ready to Serve