How to Make Vanilla Ice Cream at Home
How to make vanilla ice cream
First pour 2 cups of cool wipe cream (500 ml) into an empty bowl and beat it well. Beat for at least 10 minutes until the cream thickens. Now add a can of condensed milk. (390 grams) Mix it well. Now add 1 teaspoon of vanilla essence and mix it well. Now keep it in the freezer for 2 to 3 hours. Keep it until the ice cream is half frozen. Remove from the freezer and beat again. Now take it out of the container and cover the container and keep it in the freezer for 6 to 7 hours.
Now take it out of the freezer
Get your vanilla ice cream ready
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