How to make Chicken Club Sandwich at Home
Take a chicken (400 grams) and boil and shred it
Take a pan, add 2 tbsp oil, add boiled and chopped chicken and 1 tbsp black paper, 2 tbsp hot spices, 2 tbsp white vinegar, 2/1 tbsp soy sauce, 2/1 tbsp.
Mustard paddle 4/1 tsp Mix them all well Add salt to taste Cook them all for 2 minutes Chicken Club Sandwich
Leave it to cool after cooking Take 3 eggs and add 3 teaspoons of milk. Add salt to taste. Pepper 3/1 teaspoon.Mix it well In a frying pan, add a tablespoon of oil and an egg mixer and cook on both sides.Take a large loaf of bread and cut the sides around it
Take a grill pan, butter it and toast bread slices on both sides and set the bread aside. Grind thin slices of cucumber and tomato. Slice cheese, mayonnaise and ketchup as needed
Take 4 piece bread slices and spread mayonnaise on them And put 3 tablespoons of chicken on each of these breads In the same way, put the second bread on top of it, put mayonnaise on it, put cucumber, tomato and cabbage leaves and put ketchup on top.
Then place the egg and cheese slices and the bread slices.
Chicken Club Sandwich
The chicken club sandwich is ready
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